Other Food    Wheat and Gluten Free / egetarian Tasty Appetisers Wedges with sour cream  $9.00 Bowl of fries cooked in oil  (Sauce add 50c) $6.50 Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50 Pizza bread with rock salt and garlic $8.00 (Add Nelson's Frog's End extra virgin olive oil dip, $2) Pizza bread with sun-dried tomato and basil pesto $9.50 Bruschetta - Pizza bread topped with freshly-made salsa $12.50 Home-made Soup (or chowder, add $2) and bread of the day $12.50 Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $15.00 Chef's antipasto platter for two $27.50 Panini Baked on the premises, served with mixed green salad and dressing Vege Sensation Pumpkin, spinach, tomato, caramelised onion, feta, shaved parmesan cheese, basil pesto $14.50 Chicken Slices of wood-roasted chicken breast, brie, tomato and avocado with aioli dressing $14.50 B.L.A.T. Bacon, lettuce, avocado and tomato with aioli dressing $14.50 Healthy Salads Mixed Green Salad   with balsamic vinaigrette dressing $7.50 Greek Salad   with salad greens, tomato, cucumber, Kalamata olives and feta $17.50 Ceasar Salad with cos lettuce, croutons, walnuts, anchovies, Rai Valley bacon, free-range egg and shaved parmesan cheese $17.50 Chicken Ceaser Salad as above with slices of wood-roasted chicken breast $20.50 Warm Chicken Salad with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing $18.50 Salmon Salad made with our house smoked Marlborough Salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing $20.50 Delicious Home-made Fresh Pasta (  Wheat-free and gluten-free pasta by request, add $4 ) Bambino Pasta (Sorry, children only) Tri-colour pasta spirals in our Neapolitan tomato sauce with Rai Valley bacon $9.50 Spaghetti Olio Fresh spaghetti tossed in Nelson's Frog's End extra virgin olive oil, garlic, chilli, shaved parmesan cheese and freshly cracked pepper $16.50 small/$19.50 large Add bacon or chorizo, $3 Mushroom & Chorizo Penne Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta $18.50 Cannelloni tubes filled with spinach and ricotta cheese, topped with Neapolitan tomato sauce, served with side salad $19.50 Beef Lasagne Bolognese served with mixed green salad and dressing $19.50 Spaghetti Marinara Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce $20.50 Salmon Penne House smoked Marlborough salmon on fresh penne pasta with capers, dill and cream sauce $20.50 Chicken Carbonara Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese $20.50 Add mushrooms, $2 Hearty Ribs Pork Ribs marinated, wood-roasted with caramelised onion and topped with our own special sauces $25.50 Add a bowl of fries $6.50 or mixed green salad $7.50 Fresh Mussels Served with our bread of the day Mussels Moulin Rouge A pot of green-lipped mussels from Tasman Bay steamed open in a tomato, onion, garlic and red wine broth $20.50 Thai Mussels A pot of green-lipped mussels from Tasman Bay steamed open in a Thai red curry, coconut milk and freshly-chopped corriander broth $20.50 Treats Tiramisu Classic Italian-style coffee and chocolate dessert made on the premises $14.00 Banana Rumba Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream $14.00 Tuscan Ricotta Cheesecake Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis $12.00 Chocolate Cake on chocolate and caramel sauces served with freshly whipped cream $12.00 Vanilla Ice Cream served with chocolate, berry or caramel sauce (Extra scoops @ $1.00) $6.00